The dietetic internship and MPH in Nutrition and Dietetics is a full time program completed in 20 months. The internship program begins in the fall semester and ends the next fall semester. The MPH starts summer semester and finishes the second fall semester. The MPH in Nutrition and Dietetics is an on-line program. Maximum timeframe allowed to complete the Dietetic Internship Program is 30 months (150% of the program completion timeframe).
Following is a sample rotation schedule and MPH plan of study integrated with the supervised practice rotations. The supervised practice experiences align with the institution academic calendar, with breaks at Thanksgiving, between the Fall and Spring semester and Spring break each year. Please visit the Office of the Registrar for the USF academic calendar.